標準號：DIN 18866-2018
中文標準名稱：大型廚房設備. 對流式烤箱和蒸煮設備. 要求和試驗
英文標準名稱：Equipment for commercial kitchens - Convection ovens and convection steamers - Requirements and testing
標準類型：Y68
發(fā)布日期：1999/12/31 12:00:00
實施日期：2018/8/1 12:00:00
中國標準分類號：Y68
國際標準分類號：97.040.20
引用標準：DIN 1986-100-2016;DIN 10508-2012;DIN 33402-1-2008;DIN EN 203-1-2014;DIN EN 203-2-2-2006;DIN EN 547-1-2009;DIN EN 547-2-2009;DIN EN 547-3-2009;DIN EN 631-1-1994;DIN EN 894-3-2010;DIN EN 10088-2-2014;DIN EN 55014-1-2012;DIN EN 55014-2-2016;DIN EN 60335-1-20
適用范圍：This standard contains requirement for design and function of convection ovens and convection steamers for use in professional kitchens, including the testing, technical safety and hygienic characteristic feature. Against DIN 18866:2003-06 this standard were reviewed and requirements for the hygiene integrated.