標準號：BS EN ISO 8442-4-1998
中文標準名稱：與食品密切接觸的材料和物品.餐具和桌上餐盤.鍍金餐具的要求
英文標準名稱：Materials and articles in contact with foodstuffs. Cutlery and table holloware. Requirements for gold-plated cutlery
標準類型：Y69
發(fā)布日期：1998/2/15 12:00:00
實施日期：1998/2/15 12:00:00
中國標準分類號：Y69
國際標準分類號：67.250;97.040.60
適用范圍：This Standard specifies the following requirements for gold plated cutlery: a) performance requirements for table cutlery (for example, knives, forks, spoons, carving sets, ladles, and other serving pieces); b) composition limits for base metals for cutlery; c) tests for resistance to permanent deformation, firmness of handle attachment, hardness of blades, resistance to corrosion and the thickness and adhesion of gold coatings; d) three minimum thicknesses of gold plating: a first class, a second class, and a third class. This Standard specifies the method of defining gold deposits for each and every item and also test methods. This Standard does not apply to table cutlery which has only small areas of gold plate as inlays in non gold plated decoration.